biodynamic & organic farming practices
no sugar added
no added sulfites or preservatives
no dye, coloring, or artificial flavor
where our wine comes from
two beautiful, lesser known wine regions in italy.
our good clean red, white and rosé are made using sustainable farming and minimal intervention in the appellation of maremma on the southwest coast of the tuscan wine region. picture gentle rolling hills, vineyards and olive orchards scattered with sheep, and feel the nearby salty sea air from the tyrrhenian sea.
our good clean spumante and spumante rosé hail from carpi in modena province in the emilia-romagna region, known as the land of bubbly wine and tortellini. the vineyards of nutrient rich sandy and wet soils surrounded by poplars and elms make for a magnificent sight.
we believe in a light touch, letting the grape growing take its course. after all, mother nature has been doing her thing for a while. we use minimal intervention technology such as infra-red sensors that detect the color of the grape leaves and a terra system that measures and reads environmental factors which drastically reduces the number of interventions required.
our wines are made with no preservatives, coloring, decoloring, added citrus, micro-oxygenation, added sugar, added preservatives and sulfites, synthetic yeasts, nutrients, acids, bacteria, fining, or oaking. less bad stuff for more good times.